Pecan Crusted Turkey Cutlets with Bacon-Maple Onion Marmalade


Pecan Crusted Turkey Cutlets with Bacon-Maple Onion Marmalade

Prep Time:5 minutes Cook Time:15 minutesTotal Time:20 minutes Servings: 2
Crunchy pecan crusted turkey cutlets topped

ingredients
·          2 (6 ounce) turkey breasts, thinly sliced or pounded thin
·          salt and pepper to taste
·          1/4 cup dijon mustard
·          1 cup pecans, chopped
·          1/2 cup bacon-maple onion marmalade (see below)
directions
For the turkey cutlets:
1.    Season the turkey cutlets with salt and pepper to taste, spread on the mustard and press them into the pecans to coat before placing on a baking sheet.
2.    Bake in a preheated 370F oven until cooked through, about 10-20 minutes depending on thickness.






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