Roasted Broccoli with Meyer Lemon and Garlic


Roasted Broccoli with Meyer Lemon and Garlic

Ingredients
  • 1 pound broccoli crowns, broken into florets
  • 1 Meyer lemon, thinly sliced (about 1/8-inch slices; use a mandoline slicer for the best results)
  • 3 cloves garlic, sliced
  • 2 tablespoons olive oil
  • Coarsely ground salt and pepper to taste

Instructions
  1. Preheat oven to 400ºF.
  2. Toss all of the ingredients in a bowl. Transfer to a baking sheet that’s been sprayed with additional oil or lined with parchment paper. Roast for 15-20 minutes, stirring after 10 minutes, until the broccoli is tender and just beginning to brown.






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