HONEY GARLIC SHRIMP STIR FRY
This
honey garlic shrimp stir fry is shrimp and broccoli tossed in a super easy
sweet and savory sauce. A healthier dinner option that everyone will love!
Course Main
Cuisine Asian
Keyword honey
garlic shirmp, honey garlic shrimp stir fry, shrimp stir fry
Prep Time 10 minutes
Cook Time 10 minutes
Total
Time 20 minutes
Calories 242 kcal
Author Dinner
at the Zoo
Ingredients
·
1 1/4 lbs large
shrimp peeled and deveined
·
2
1/2 cups broccoli florets
·
2 teaspoons vegetable
oil divided use
·
4 cloves garlic minced
·
1/4 cup water
·
1/4 cup low
sodium soy sauce
·
3 tablespoons honey
·
2 teaspoons corn
starch
·
salt
and pepper to taste
Instructions
1. Heat 1 teaspoon of oil in a large pan over
medium high heat.
2. Add the broccoli and cook for 4-5 minutes or
until tender.
3. Remove the broccoli from the pan; place it
on a plate and cover to keep warm.
4. Wipe the pan clean with a paper towel and
turn the heat to high.
5. Add the remaining teaspoon of oil to the
pan.
6. Season the shrimp with salt and pepper to
taste and add them to the pan. Cook for 3-4 minutes, stirring occasionally,
until pink and opaque.
7. Add the garlic to the pan and cook for 30
seconds.
8. Add the broccoli back into the pan.
9. In a bowl whisk together the water, honey
and soy sauce.
10. In a small bowl mix the cornstarch with a
tablespoon of cold water.
11. Pour the soy sauce mixture over the shrimp
and vegetables; cook for 30 seconds.
12. Add the cornstarch and bring to a boil; cook
for 1 more minute or until sauce has just started to thicken.
13. Serve immediately, with rice if desired.
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