Homemade Almond Joy

Homemade Almond Joy

Prepare time: 15 min

Cook: 2 hours

Ready in: 2 hours and 20 min

Homemade almond joy is the best thing that you will have to accompany you to spend the day. You can cook it by yourself and enjoy how tasty the almond joy that cook by you. You can keep the remaining of the almond joy in the refrigerator, and enjoy it in the next time. Well, if you want it, do you curious with the details information? If you do, you can check this information entirely and begin to prepare the primary ingredients to make this kind of almond joy that made by you. Enjoy your cook everyone.

Ingredients

·         Seven ounces of sweetened condensed milk

·         A cup of powdered sugar

·         A tablespoon of pure vanilla extract

·         A tablespoon of salt

·         Three cups of unsweetened flaked coconut

·         30 pieces of almond

·         20 ounces of semisweet chocolate chips

Directions

1.      1First, prepare the baking pan and preheat the oven to 350 degrees. Spread the raw of almonds on the baking sheet and toast for 10 minutes. And then remove the almond from the oven and then cool them. After that, you need to take a large bowl to fill the other ingredients that you will need.

2.      2Fill the bowl with the condensed milk, salt, vanilla extract and the powdered sugar and stir all of the ingredients. After that, you can mix the unsweetened coconut with the mixture condensed milk. After that, then the mixture is thick you have to put it in the refrigerator or the freezer for 30 minutes.

3.      3Line the baking sheet or the baking pan with the parchment paper. Take the coconut mixture and place it on the baking sheet with 2 inches long and ¾ thick. After that, you can press the logs well. Put the almond on the top of the coconut mixture. It will be fine if the almond not to stick with the coconut mixture. After that, place it in the fridge while you are melting the chocolate.

4.      4Melt the chocolate whether use the microwave or with the manual method. After that, remove the coconut mixture from the oven and then use a spoon of chocolate to stick the almond. And then, warm it in the baking pan for the little heat. Heat until all getting thick and hold. After that, you can enjoy your lovely almond joy.

5.      Cook homemade almond joy is fascinating right. Have you tried it? Well, it is very delicious and yummy right. You can keep the rest in the glass or keep it in the fridge.

Source   http://foodrecipesearch.com

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