Strawberry Chia Pudding with Crushed Raw Cacao Nibs, Coconut Chips and Gojis

Strawberry Chia Pudding with Crushed Raw Cacao Nibs, Coconut Chips and Gojis

• 5 or 6 large strawberries
• 1/2 can (6.5 ounces) of coconut milk
• 1/2 can of water (use the same coconut milk can)

pinch of salt

• 1-2 tablespoons honey
• 1 teaspoon vanilla extract
• 1/3 cup chia seeds

for garnish:

• fresh chopped strawberries
• crushed cacao nibs
• coconut chips (I love the roasted type from Trader Joes)
• goji berries

• other garnish ideas:
• granola
• black sesame seeds
• dried fruits
• banana slices
• toasted quinoa
• sea salt
• raw honey

Directions:

In a blender, combine strawberries, coconut milk, water, honey and vanilla on high until smooth. Pour mixture on top of chia seeds in a medium sized bowl. Whisk thoroughly. Let stand for 10 minutes on counter, then refrigerate for at least 4 hours to let pudding firm up. Whisk again upon serving, adding a little extra liquid if needed. Top with garnishes and enjoy!

source : http://www.teacuptea.com

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