Instant Pot Beef Gyros


Prepare time: 10 min
Cook: 45 min
Ready in: 60 min
Have you ever felt tired of eating a dish of ply meat that just like that? Then this recipe is suitable for you to try as a plate of breakfast and lunch. However, a dish of fresh meat and vegetables plus special spices like tzatziki sauce is the perfect composition for the enjoyment of meat flavor. Usually, everyone has their improvisation for each chicken salad that is made, nevertheless remains with meat as the primary form here. Therefore, this dish can you try in your home kitchen and served to loved ones.
How to make delicious instant pot beef gyros
Making a meat salad with a unique flavor would be nice. Now, wash your hands and roll your hair before starting to cook. If it is, let s prepare by following the instructions below!

Ingredients

For meat

·         1 1/2 kg of beef breast and cut into small dice
·         One thinly sliced onions
·         Two tablespoons olive oil
·         One teaspoon of oregano
·         One teaspoon garlic powder
·         1/2 teaspoon salt
·         1/4 teaspoon of pepper
·         Two tablespoons lemon juice
·         Pepper and salt to taste or to taste
·         Pita bread with soft texture
·         Lettuce to taste
·         Tomatoes to taste

For tzatziki sauce

·         1 cup plain yogurt
·         One piece of cucumber thinly sliced and seeded
·         1 or 2 teaspoons dried dill seeds are still fresh
·         One clove of chopped garlic
·         1/4 teaspoon salt
·         Pepper and salt

Directions

·         1Prepare instant pots for cooking, give a little oil or butter to sauté the meat. Beef input, chopped shallots, garlic powder, oregano, pepper, salt, and lemon water. Then saute until fragrant.
·         2After that to wait for the meat to mature, close the valve and back to lock. And do not forget to install the timer for 30 minutes. While waiting for the meat to cook, prepare a bowl to make the tzatziki sauce.
·         3Insert cucumber slices, yogurt, dry dill, garlic, salt and pepper into the bowl. Then stir the ingredients until smooth. After flattening, dab a little to feel. Then, once the instant pot timer has run out and went off, open the valve and let the meat cool for a moment. In the meantime, you can prepare the pita bread for the base.
·         4Pour the mixture of cooked meat onto pita bread and tzatziki sauce over the flesh, do not forget to add onions, lettuce, and tomatoes to taste. Then your instant pot beef gyros ready to serve.








Source    http://foodrecipesearch.com

0 Response to " "

Post a Comment