Easy No
Bake Strawberry Swirl Cheesecake
This Easy No Bake Strawberry Swirl Cheesecake is a
strawberry lover's dream - the perfect easy no bake dessert for summer!
Ingredients
- 1 1/2 cups graham cracker crumbs
- 5 tablespoons butter, melted
- 1 cup fresh or frozen strawberries
- 3 tablespoons sugar
- 600 grams cream cheese (approximately 21 ounces)
- 1 1/2 cups powdered sugar
- 1/2 teaspoon vanilla extract
- 2 cups whipped cream (plus extra for garnish)
- fresh strawberries (for garnish)
Instructions
1.
Combine the graham cracker crumbs with the
melted butter and press into the bottom of a 9-inch spring form pan. Set aside.
2.
Add the frozen strawberries to a small pot over
medium heat.
3.
Add the sugar and cook the strawberries until
they begin to fall apart.
4.
Mash the strawberry mixture until no large
chunks remain (small ones are okay) and set it aside to cool completely.
5.
Whip the cream cheese, the powdered sugar, and
the vanilla on high speed until well blended.
6.
Fold in the whipped cream with a rubber spatula
until well combined.
7.
Layer the cheesecake mixture and spoonfuls of
the strawberry mixture into the spring form pan over the graham cracker crust.
8.
Smooth the top of the cheesecake with the
spatula or an offset spatula and freeze for 2-4 hours to set. Alternatively,
refrigerate overnight to set.
9.
Serve with whipped cream and fresh strawberries.
source : https://thebusybaker.ca
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