Easy
Crock Pot Candy Recipe
Ingredients
·
Crock Pot Candy
·
2 lb white
chocolate candy coating
·
6 oz white
chocolate baking bar
·
12 oz white
chocolate chips
·
3 cups unsalted
peanuts
·
2 1/2 cups small
pretzel twists
·
Optional: 1 cup candy
coated pieces, crushed peppermint, caramel bits
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Instructions
1.
Place white chocolate
in a crock pot that has been set on low. Heat chocolate for 1-½ hours until
melted, stirring often. Stir in peanuts and pretzels, candy until incorporated.
Drop by spoonfuls into mini baking cups. Allow candy to set for at least an
hour.
2.
*If chocolate becomes
thick, stir in a teaspoon of vegatable oil.
3.
Makes: 96 candy
by Tanya Schroeder
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