SKINNY DOUBLE CHOCOLATE BANANA MUFFINS



SKINNY DOUBLE CHOCOLATE BANANA MUFFINS
INGREDIENTS
  • 3 bananas
  • 1/4 cup of honey
  • 1 teaspoon of vanilla extract
  • 1/3 cup of greek yogurt
  • 1/3 cup of coconut oil, melted
  • 1 egg
  • 2 tablespoons of cocoa powder
  • 1 2/3 cup of white whole wheat flour
  • 1/2 teaspoon of sea salt
  • 1 teaspoon of baking soda
  • 1/3 cup of mini chocolate chips

INSTRUCTIONS
1.       Preheat oven to 375.
2.       In a large bowl, add bananas. Using a fork mash up bananas until just very small lumps are left. Add honey, vanilla extract, greek yogurt, coconut oil, and egg.
class="MsoListParagraphCxSpMiddle" style="mso-list: l0 level1 lfo1; text-indent: -.25in;"> 3.       Using a fork mix until combined.
4.       Add in cocoa powder, white whole wheat flour, salt, and baking soda. Using a spatula, mix until wet and dry ingredients are completely combined!
5.       Fold in the mini chocolate chips.
6.       Line each muffin tin with a cupcake liner (or spray with pam so muffins don’t stick to pan if not using liner).
7.       Fill each muffin tin 3/4 of the way full.
8.       Bake for 15-17 minutes. Serve










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